Ingredientes: 1 kg de enguias (fininhas) Sal Alhos Pickles Azeitonas Óleo para fritar Modo de Preparação: Amanham-se as enguias, com a retiradas das tripas da cabeça. De seguida, ...
Ingredientes: 1 Sável de 1 kg (aproximadamente) 2,5 dl de vinho branco Dentes de alho Sal Colheres de sopa de farinha Óleo Folhas de louro Modo de Preparação: ...
Ingredientes: Peixe do rio (bogas, carpa, tainhas e barbos) Dentes de alho q.b. vinagre Sal q.b. Óleo para fritar q.b. Modo de Preparação: Amanhe o peixe ...
18 Set, 2019 |
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